Summary
A short handwritten note (all-caps) giving two alternate cooking methods for a baked potato — oven or microwave; shares its page with a second, unrelated recipe, "Sloppy Jose" (filed separately — see Open questions).
Key contents
- Title as written: "BAKED POTATOE"
- Method (oven): Wrap in foil, cook at 425°F for 1 hour.
- Method (microwave): Poke holes, cook approx. 5 minutes in the microwave.
- No quantity of potatoes is given, but the method is inherently per-potato.
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