Incredible Recipes from The Kitchen & The Bar

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Chicken Bacon Tacos

Contributed by Charles Samples and Tonya Titus

FromRecipe Box
Region
The family recipe pages
Course
Mains

How it's made

Directions

  1. Cut Bacon into strips widthwise - So that you have a bunch of little bacon pieces.
  2. Fry Bacon in Pan
  3. Drain Bacon Grease
  4. Drain water from Cans of Chicken
  5. Add both Cans of Chicken to pan of fried Bacon
  6. Mix and Heat well
  7. Add Taco Seasoning according to instructions on packet
  8. Serve on Taco Shells with Taco Toppings.
  9. Enjoy this Bacony Goodness.

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