Chinese Noodle No-Bake Cookies (Chocolate Haystacks)

Summary

A no-bake chocolate-butterscotch haystack cookie made with chow mein noodles, peanuts, and marshmallows — the top recipe on a page that holds two unrelated no-bake cookie recipes (see COMBO note).

Key contents

Ingredients: - 6 squares "Med. Sweet Choc." (medium/mild sweet chocolate — exact brand/wording not fully legible) - 1 cup butterscotch chips (brand name written as "Minnie" — possibly a misreading of "Mini" or a brand name; not confidently transcribed) - 2 cups chow mein noodles - 1 cup salted peanuts - 1 cup marshmallows (same "Minnie" qualifier as above — possibly "mini marshmallows")

Method: - Melt chocolate and butterscotch chips. - Add the rest of the ingredients. - Drop onto cookie sheet; refrigerate until firm.

Physical artifact: Handwritten in blue/black ink on lined notebook paper with a red margin rule; page has water/stain spotting in the lower half (shared with the "Goldie's No Bake Cookies" recipe on the same sheet).

COMBO NOTE

This page also holds "Goldie's No Bake Cookies," a separate and unrelated recipe written below this one in a different ink color (red). The two recipes are filed as two separate documents — see goldies-no-bake-cookies.pdf — cross-referenced here because they share one physical page/scan.