Read this one with the card open. Something on it is illegible, missing or ambiguous. It is transcribed exactly as written — nothing has been guessed or filled in — and every uncertainty is marked below.
Summary
A handwritten recipe for a savory zucchini-and-cheese egg bake (Bisquick-based, not a sweet zucchini bread), sharing its physical page with a second, unrelated recipe, "Cream Cheese Frosting" (filed separately — see Open questions).
Key contents
- Title as written: "Zucchini Bake"
- Ingredients: 4 cups zucchini, grated; 1 tsp salt; 1/4 cup oil; 1/8 tsp pepper; 1/8 tsp garlic powder; 1 cup Bisquick (note on card: "I use 3-cheese Bisquick"); 4 eggs; 1/2 medium onion, chopped; 1 cup shredded cheddar cheese; 1/2 cup bacon bits (optional).
- Method: Salt the grated zucchini and let it stand 45 minutes. Drain well. Mix all ingredients together; sprinkle the top with leftover cheese. Bake in an 8x11 pan — first-stage temperature is illegible on the card — for 15 minutes, then at 350°F for 30 minutes.
- No serving count given.
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